6
$$
Yu Yue Lou
783, Section 2, Gongyi Road, Nantun District, Taichung 408 Itinéraire
Cuisine cantonaise

Informations complémentaires

  • Cuisine cantonaise
  • Air conditionné
  • Parking
  • Amex
  • Diners club
  • Mastercard
  • Visa
  • China UnionPay
  • JCB
  • Maestro

Informations pratiques

Description

The high-ceilinged dining room imparts an imposing sense of space while the gold-and-black colours and dew-like strings of pendant lamps exude drama. The kitchen team from Hong Kong reinvents Cantonese cooking with creativity. Grouper fillet poached in lobster bisque over crisp rice uses live seafood from Penghu. Cherry Valley duck is roasted in a longan wood oven and needs pre-ordering. Dim sum is served at lunch and private rooms are available.

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