Situated just off the seafront in lovely Piran, this elegant, stylish restaurant greets guests with the aromas of fresh herbs planted in large vases. The pleasant, intimate dining room serves as a backdrop for two tasting menus and a concise à la carte, all of which feature local, Mediterranean cuisine with a modern touch. Try the lobster ravioli or local sea bass cooked to perfection, followed by a selection of delicious desserts. The wine list offers over 400 labels, all chosen for their excellent pairing potential, plus a fine selection of rums and brandies.