10
€€€
San Giorgio
viale Brigate Bisagno 69r, 16129 Gênes Itinéraire
Cuisine moderne,Cuisine ligurienne
  • Une étoile MICHELIN : une cuisine d’une grande finesse. Vaut l’étape ! Des produits de première qualité, une finesse d’exécution évidente,des saveurs marquées, une constance dans la réalisation des plats.

Informations complémentaires

  • Cuisine moderne
  • Cuisine ligurienne
  • Air conditionné
  • Accès handicapés
  • Amex
  • Mastercard
  • Visa

Informations pratiques

Description

Situated in the city albeit not right in the centre, San Giorgio is a typical Genovese restaurant – elegant and classic in style, with excellent cuisine served by the Scala family who have been in charge for decades. Young chef Samuele Di Mauro is at the helm, having started here as an apprentice and worked his way to the position of sous-chef and then head chef in 2022. Despite a focus on modern presentation and techniques, as demonstrated in dishes such as the raw bluefin tuna seasoned with an intense verbena mousse and served with caper cream and a “caviar” of dried and fried tuna, his cuisine is Mediterranean in style, with its roots in Ligurian aromas and flavours. The wine list is as impressive as the cuisine, with an entire section dedicated to French and Italian sparkling wines.

Localisation

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  • Hôtels et hébergements à proximité
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