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Sushi Ginza Onodera has several outposts in Asia and the U.S. This West Hollywood outpost is a hive of activity; one that comes with a hefty price tag, though their strictly enforced no-tipping policy helps. The pacing can feel quick allowing little time to revel in the experience of this omakase.
Delights abound in the array of courses, starting with morsels of braised octopus soaked in soy sauce and dressed with yuzu kosho; or an earthenware cup of chawanmushi topped with caviar and uni. The nigiri are a clear highlight here, revealing excellent quality product such as pen shell calm, cherry blossom salmon, and Hokkaido uni. The signature matcha and coconut panna cotta is a delectable finale.