12
$$$
Aanch
259 Wellington St. W., Toronto M5V 3P9 Itinéraire
Cuisine indienne

Informations complémentaires

  • Cuisine indienne
  • Air conditionné
  • Menu végétarien
  • Amex
  • Mastercard
  • Visa

Informations pratiques

Description

Some things never change, like the stylish, tranquil setting of this restaurant, which opened under a different name (and chef) over a decade ago. The menu is lengthy and covers a wide swath of familiar, regional dishes, from the famous deep-fried chicken 65 of Chennai to the sharp, fiery vindaloos of Goa. Efforts to gussy up the plating with swirls and dots of sauce can come across as superfluous, but the end result is still a delicious one. Fried cones of paneer dusted in mango powder showcase the kitchen’s modern sensibilities, while the butter-rich dal bukhari seasoned with garam masala is a trusted classic. Heat levels across the board are on the mild side so chili hounds will have to request for extra kick, if so inclined.

Localisation

  • Itinéraire à partir de ce lieu
  • Itinéraire vers ce lieu
  • Itinéraire passant par ce lieu
  • Hôtels et hébergements à proximité
  • Restaurants à proximité

Où mangerà proximité

A voir, à faireà proximité