Une étoile MICHELIN : une cuisine d’une grande finesse. Vaut l’étape !
Des produits de première qualité, une finesse d’exécution évidente,des saveurs marquées, une constance dans la réalisation des plats.
Situated in the historic centre of Taormina, this restaurant started out as a wine-bar which explains its name as well as the extensive wine list featuring over 1 000 different labels. Today, the wine accompanies fine cuisine prepared by a skilful female chef, whose brother oversees the front of house. Creative and elaborate dishes with a Sicilian flavour (as well as influences from elsewhere) are served in an elegant dining room and in an attractive outdoor space on the pedestrianised street.