In this spacious, open-air pavilion, Aunty Taan serves traditional-style cooking that has won the hearts of local diners and tourists alike. Do try the prawn and herb spicy salad, which features just-right grilled prawn meat and various refreshing herbs bound together with a flavourful dressing. The fiery stir-fried minced pork cartilage is also delicious and aromatic. This is the perfect stop after visiting the nearby floating market and elephant village.