If you’d like to eat in one of the prettiest villages in the Baix Empordà area with delightful medieval alleyways that give Peratallada its character, you’ll fall in love with this small restaurant with a patio (Eixida translates as ‘exit’ in Catalan). The first thing that is asked of guests is that they arrive with an open mind, given L'Eixida’s focus on fusion cuisine that uses the best local ingredients yet takes the palate on a journey across different countries in Asia and South America. The à la carte, comprising numerous starters and a section dedicated to innovative rice dishes, is complemented by two tasting menus (Menú del Arroz and Torre de las Horas).