13
€€€€
Andrea Aprea
corso Venezia 52, 20122 Milan Itinéraire
Cuisine italienne contemporaine,Cuisine créative
  • Deux étoiles MICHELIN : une cuisine d’exception. Vaut le détour ! Les meilleurs produits magnifiés par le savoir-faire et l’inspiration d’un chef de talent, qui signe, avec son équipe, des assiettes subtiles et percutantes, parfois très originales.

Informations complémentaires

  • Cuisine italienne contemporaine
  • Cuisine créative
  • Air conditionné
  • Accès handicapés
  • Amex
  • Mastercard
  • Visa

Informations pratiques

Description

On the top floor of the Fondazione Luigi Rovati (housed in a magnificent historic building that is home to the Foundation’s Art Museum), talented chef Andrea Aprea has achieved his life-long dream with his eponymous restaurant. The setting is visually impressive, with a superb panoramic window boasting views of Porta Venezia park and Milan’s urban skyline. The large central dining room is dominated by a sparkling circular chandelier made from Murano glass and gold leaf, while the walls clad in black “bucchero” ceramics (from which the Etruscans used to make vases) lean slightly, directing the gaze towards the open-view kitchen. Here, guests can admire the chef and his team at work as they prepare the different dishes for the three tasting menus: Contemporaneità, a 5-course menu which explores the relationship between memory and innovation; Partenope, a 6-course menu focusing on specialities from Campania; and Signature, an extraordinary 8-course experience which expresses the chef’s culinary philosophy. Lastly, the palazzo’s hidden green courtyard at 52, Corso Venezia is home to the Caffè Bistrot where Andrea redefines family-style cuisine via a selection of classic favourites.

Localisation

  • Itinéraire à partir de ce lieu
  • Itinéraire vers ce lieu
  • Itinéraire passant par ce lieu
  • Hôtels et hébergements à proximité
  • Restaurants à proximité

Où mangerà proximité

A voir, à faireà proximité