The view of the surrounding hills is one of the main attractions of this restaurant, along with the traditional open grill in the dining room. Although grilled meat dishes (Tomahawk and picanha steak, chops, fillets etc) naturally take centre stage, the menu also features first courses such as fuzi (a type of Istrian pasta) with various sauces, as well as some good raw fish options. An excellent setting in which to enjoy gourmet dining surrounded by unspoilt natural scenery.