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Tai Tsai (Tsuen Wan)
GF, 99 Hoi Pa Street, Tsuen Wan, Hong Kong Itinéraire
Cuisine taïwanaise

Informations complémentaires

  • Cuisine taïwanaise
  • Air conditionné
  • Parking
  • Mastercard
  • Visa
  • China UnionPay

Informations pratiques

Description

"Tai Tsai" is a homophone of "Taiwanese cuisine" in Chinese. The owner missed his home island's classic braised pork rice so much that he opened his own shop. He cooks the signature rice dish in Taipei style, adding sugar in moderation, and with hand-diced pork belly slow-cooked in aromatics and soy for up to four hours. Top it with onsen tamago or soft-boiled egg. The pepper salt popcorn chicken and boba tea are also well made. Arrive early to beat the crowd.

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