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The exquisite Weeshuis Hotel is housed in THE landmark edifice of the historic city of Gouda. The chic COCO champagne bar is the perfect spot to sample a lavish breakfast, a casual lunch, a wickedly tempting tea or a glass of champagne! Oozing with character, thanks to historic vaults, fresh bouquets of flowers and LIZZ’s signature luxury, you can expect a global experience in the capable hands of gifted Remco Kuijpers.
The seasoned chef unveils his culinary sensitivity and flawless technique. Spices and subtle Asian acidity add a new dimension to first-class Dutch produce. He embarks you on a fascinating and occasionally amusing journey. For example, sweetbread acquires a new range of nuances thanks to an clever blend of sherry, umeboshi plums, cumin, sakura vinegar, shiso and pumpkin. High-flying craftsmanship that is rich in surprises, originality and expression without falling into the trap of cloying or staid – an instinctive sense of balance pervades every dish.
One final word for the excellent service, attentive yet not fawning and for the mind-blowing wine-food pairing suggestions.