18-19 Parnell Square North, Rotunda, Dublin City D01 T3V8
Itinéraire
Cuisine moderne
Deux étoiles MICHELIN : une cuisine d’exception. Vaut le détour !
Les meilleurs produits magnifiés par le savoir-faire et l’inspiration d’un chef de talent, qui signe, avec son équipe, des assiettes subtiles et percutantes, parfois très originales.
Mickael Viljanen’s basement restaurant is a stylish, elegant spot decorated with eye-catching art. Superb service complements cooking that focuses on prime luxury ingredients – like Donegal lobster or Limousin sweetbreads – and sees classic French techniques combined with subtle modern touches. Mickael’s creativity and personality shine through in perfectly balanced, immaculately executed dishes with sublime natural flavours and beautiful presentation. The 'Irish Coffee' is made in the dining room and is, like everything else, an experience to remember.