Deux étoiles MICHELIN : une cuisine d’exception. Vaut le détour !
Les meilleurs produits magnifiés par le savoir-faire et l’inspiration d’un chef de talent, qui signe, avec son équipe, des assiettes subtiles et percutantes, parfois très originales.
Informations complémentaires
Cuisine créative
Cuisine française classique
Air conditionné
Accès handicapés
Menu végétarien
Amex
Diners club
Mastercard
Visa
Informations pratiques
Description
Joachim Wissler has been running the kitchen at the elegant fine dining restaurant of the luxurious Althoff Grandhotel Schloss Bensberg since 2000. The classical French-based cuisine of this Swabian-born chef focuses on creative flavour combinations, which he serves up in the form of intricate and technically sophisticated dishes using ingredients that are consistently of the highest quality. There is a choice of two set menus (one vegetarian) composed of six or eight courses – you are also welcome to mix and match. First rate service comes courtesy of a competent front-of-house team that is always on hand and yet pleasantly unobtrusive. More delights are to be found on the wine list, with lovers of German Riesling particularly well catered for.