The new restaurant of Chef Sujira 'Aom' Pongmorn, Khaan – meaning both "tiger" and "proclaim" in Thai, roars with impressive Thai flavours, while shining a spotlight on ingredients and the provinces from which they're sourced. The chef's use of modern techniques means her culinary creations, served in an elegant space decked out in deep red hues, retain all their characteristic depth. Opt for the tasting menu, paired with wine or tea, to elevate the experience.